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Decanter
Broad base bowl with punt in base, diagonal cut top. Germany. 2 qt. (rim full).
DECANTING: Getting the best out of a bottle of wine. Decanting is simply transferring the wine from the bottle to another container. Little understood and practiced by few, decanting, when done in a restaurant demonstrates to the patron a serious dedication to optimum wine service. When a wine is decanted it invariably attracts the attention of other patrons at neighboring tables. For the restaurateur, this could eventually mean an increase in wine sales.
At home it affords a great way for friends and family to increase their enjoyment of a wine after it has been decanted.
WINE AND AIR Many wine drinkers notice, it is only when the bottle is nearly finished that the wine seems to come into its own. It is simple. It takes time for a wine to react to contact with air. The swirling of wine in a glass hastens this action. For this reason wine glasses should only be half-filled. It is also why larger wine glasses are preferred.
Having been cooped up in a bottle for any number of years, a wine, especially an older wine, needs an opportunity to open up, to bloom, before it can reveal its fullest flavor and bouquet. Decanting is an accelerated form of letting a wine "breath".
YOUNG WINES AND DECANTING Strangely enough, young wines benefit greatly from decanting. The oxygen they contain has actually had little time to take effect. The air in the decanter achieves change rapidly. It means you get more of what you paid for and lets you enjoy literally twice as much bouquet and aroma from the wine.
Pouring is slow, continuous and steady. Decanting is not a difficult procedure.
Enjoy one of the most impressive phases of wine serving. Decant! To your health.
Server Station has been proudly serving the service industry since 2003
Welcome to Server Station Workwear and Supply! You’ve come to the right place for all of your restaurant uniforms and apparel needs for all types of businesses. Here you’ll find a wide variety of restaurant uniforms and accessories from non slip shoes to aprons, uniform pants, uniform shirts, vests, jackets, belts, zipper ties, and much more. Our products are high quality, fashionable, comfortable, and are durable enough to stand up to even the most strenuous work environments. Whether you are looking for restaurant uniforms as casual wear or formal wear, uniform shirts for your wait staff or uniform pants for your chef, you are sure to find everything you need here at Server Station Workwear and Supply.
In addition to a wide selection of restaurant uniforms for the food industry we also carry a large variety of accessories that are not only stylish but also convenient to complement uniform shirts and uniform pants of all styles. Our zipper ties, aprons, and belts are just a few of the accessories that you’ll find on our website, and they are perfect for retail businesses, management personnel, wait staff, and others at your business. We also specialize in personalization and customization for your apparel, from silk screening uniform shirts to embroidery for full restaurant uniforms and more. Many of our customers enjoy having their restaurant uniforms embroidered for that little bit of extra flair for their establishments.
We guarantee your satisfaction every time you shop with us, and we also offer great volume discounts and many special offers on our items so be sure to keep an eye out for opportunities to save big, whether you are shopping for neck ties, uniform shirts, uniform pants and anything else for restaurant uniforms. Since 2003 we have been supplying businesses with everything they need to look great while they work, and we continue to expand and grow. When you shop with Server Station, you shop with the confidence of purchasing quality restaurant uniforms and accessories at competitive prices that are perfect for all of your industry needs!